Strawberry Fontainebleau Cléry

Fontainebleau recipe with Cléry strawberries

This morning, I bought some beautiful strawberries from Cléry from France, big and well colored; immediately, I asked Margot to be able to taste one, and there, a dive of flavor !!! i really loved it. The Fontainebleau with Cléry strawberries, a beautiful dessert with lots of color contrasts but also flavors, the Fontainebleau lightens the Chantilly, I had chosen, for my white cheese, a cheese from Mollans (a farm in our beautiful Haute Saône). Strawberry Fontainebleau Cléry Strawberry Fontainebleau Cléry

Fontainebleau recipe with Cléry strawberries for 4 people

Ingredients

  • 250 g of Cléry strawberries
  • 2 tbsp rose syrup
  • 1 lime
  • 350 g of white sheep cheese
  • 100 g heavy cream
  • 25 cl of whipping cream
  • 30 g icing sugar
  • 50 g of brown sugar

Instructions

  1. Rinse the strawberries quickly, then dry them and hull them.
  2. Cut the strawberries into quarters.
  3. Take the zest of the lime, then squeeze it.
  4. Add the lime juice to the syrup, then set aside in the refrigerator.
  5. Mix the fromage blanc with the heavy cream and the brown sugar.
  6. Whip the whipped cream, tighten with icing sugar halfway through.
  7. Mix the whipped cream with the cottage cheese mixture.
  8. Place the Fontainebleau obtained in a pocket with a notched nozzle.
  9. Add a little Fontainebleau to the bottom of the verrines.
  10. Then a few strawberries, a little more from Fontainebleau.
  11. Finish with the strawberries.

Preparation time: 30 minutes
Cooking time: 0 minutes
Number of people: 4
4 star rating: 1 review

What wine to drink with: Fontainebleau Strawberry Cléry Recipe

My favorite wine for this recipe Grape Varieties: Rosé d’Anjou Grape Cabernet Franc and Sauvignon
Temperature between 10 ° and 12 °

Rose petals Rose syrup Rose syrup concentrate Mix with the whipped cream Add the cream Select the most beautiful strawberries Start with the cream Add the strawberry crushed

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