Recipe: Sesame Chicken Skewers
Sesame chicken skewers recipe. Be careful when cooking the chicken, it should not be overcooked, in order to stay soft and tender, but not pink. Deliciously flavored with sesame oil, these chicken skewers will be children’s favorites. I love the sesame seeds that roast under the barbecue flames.
Recipe ingredients
- Recipe Chicken brochettes with sesame for 4 people:
- 4 fillets
- 1 large mushroom
- ¼ red pepper
- ¼ green pepper
- 4 cherry tomatoes
- 1 tablespoon of sesame oil
- 1 tablespoon of toasted sesame seeds
- ½ lemon
- 4 wooden picks
Instructions
- Cut the chicken fillet into strips, then into small cubes.
- Cut the peppers into small cubes.
- Cut the mushroom into eight pieces.
- Combine sesame oil and seeds.
- Salt and pepper
- Prick the cherry tomato.
- Add a mushroom wedge.
- Then a cube of chicken, add a piece of green pepper.
- Then a cube of chicken, add a piece of red pepper.
- Then a cube of chicken, add a quarter of mushroom.
- Liberally brush the chicken with the sesame oil mixture.
- Cook under high heat, but if possible not directly under the flame.
Preparation time: 10 minutes
Cooking time: 4 to 6 minutes
Number of people: 4
4 star rating: 1 review
What wine to drink with: Sesame chicken skewers
My favorite wine for this recipe: Red wine from the country of Médoc Grape variety Syrah
Temperature between 18 ° and 19 °
Chicken fillet
Slice the fillets
Cut into cubes chicken
Assemble the skewers
Prepare oil and sesame
Brush generously 
